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Gwendraeth Valley Fine Foods

Wherever possible we like to provide fresh home-made produce, some on our premises and from other local sources.  Always with the emphasis on quality and the type of fayre not found in larger establishments.

Top your cauliflower cheese off with a gratin of breadcrumbs, grated cheese and  crushed cheese & onion crisps.

Then...

Just pop under the grill!

When making home-made flapjacks...

Switch your porridge oats for muesli.

A refreshing change!

On this counter you will find:

Duck Breast - Pork Tenderloin - Welsh Loin Lamb chops - Diced & Sirloin Beef - Rump & Half Gammon  Pork Steaks - Goose Fat  and much more